We’re going garden to table! Join us for an exciting culinary experience at our Growing Uptown June where participants will have the opportunity to create a delicious Chopped Broccoli and Chickpea Salad! Not only will attendees get to enjoy the process of making this nutritious dish, but they will also learn about the importance of composting and how to effectively compost at home. Our knowledgeable instructors will share valuable insights on composting, teaching you how to reduce food waste and create nutrient-rich soil for your garden.
THIS PROGRAM IS SUPPORTED, IN PART, BY PUBLIC FUNDS FROM THE NEW YORK CITY DEPARTMENT OF CULTURAL AFFAIRS IN PARTNERSHIP WITH THE CITY COUNCIL.
